Juliénas, vieilles vignes
Type : Rouge
AOP : Juliénas
Terroirs : Les Capitans / La Bottière / Les Chers
Age of vines : 60 years old
Soils : old granite and magmatic rock
Pruning system: : Gobelet
Yield : 45 hL /ha
Culture : Terra Vitis, Bio non certifié
Soil-care : 3-4 gentle plowing
Harvest : Hand-picking
10-14 days in full grappe Natural alcoholic fermentation, controled temperature 28 C Punching of the cap at the begining of maceration then 1 pumping over per day Malolactic fermentation in concrete vat
12 months in concrete vat
Bottling during « fruits day » in the moon calendar . Bottling in property.
Julienas ’ name comes from Jules Cesar who came to conquer the Beaujolais and went away fond of Julienas ‘ wine
red fruits, eucalypthus spicy
fruity polished tanins
now or in next 5 6 years
A tasting at Château Bonnet ?
Our Domaine is open Monday to Saturday from 9 a.m. to 6 p.m.
Sundays and days-off by appointment only.
We prefer if you call us before your arrival to arrange a meeting time, we can be in the vineyard, on a tractor, in delivery ...